The Taste of the Holy Land
HoliveOil
Holive extra virgin olive oil from Israel
Holive extra virgin olive oil from Israel
- 100% pure Holy Land olive oil from Israel. This is the oil that is mentioned hundreds of times in the Bible, used for thousands of years in Israel for eating and sustaining life and health.
- From our farm in the Holy Land to your kitchen, Holive Oil tastes like no other olive oil. That's why our customers keep coming back for more.
- Holive Oil has a subtle blossomy flavor with nutty undertones, a bit of a peppery bite, and a flowery, fresh aroma.
- Holive Oil does not overpower food but rather complements it. Good for dipping bread, drizzling, cooking, and anointing.
- Packaged in 30.4 fl. oz. (900 mL) easy pour metal bottles that protect the olive oil from damaging light.
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Product details
- 100% pure Holy Land olive oil from Israel. This is the oil that is mentioned hundreds of times in the Bible, used for thousands of years in Israel for eating and sustaining life and health.
- Cold pressed from Barnea variety olives hand picked in the first harvest from our grove in the Valley of Soreq in Israel.
- Packaged in 30.4 fl. oz. (900 mL) easy pour metal bottles that protect the olive oil from damaging light.
- Star K certification.
Enjoy with
Holive Oil pairs best with bread, salads, raw or cooked vegetables, fish, meat, cheese, pasta, pizza, soup, stews and sauces.
Farm details
Our olives are grown on a family farm in the Valley of Soreq in Israel. They are cold-pressed by a master miller within hours of harvest for freshness and flavor.
Nutritional info
Holive Oil Is made from early harvest Barnea olives which have a high concentrations of polyphenols. Clinical studies have linked high-polyphenol olive oil with protecting heart health by helping reduce blood pressure, blood sugar and high cholesterol levels. Polyphenols are also believed to slow down the development of neurodegenerative diseases such as Alzheimer's.
Nutrition Facts & Ingredients






